Kasumin 2% SL | Broad-Spectrum Fungicide and Bactericide
Introduction: Kasumin 2% SL is a broad-spectrum fungicide and bactericide developed by Arysta LifeScience. Formulated with kasugamycin as its active ingredient, Kasumin offers both preventive and curative control of various fungal and bacterial diseases across multiple crops.
Key Features and Benefits:
- Dual Action: Effectively manages both fungal and bacterial pathogens, providing comprehensive disease control.
- Systemic and Translaminar Activity: Ensures thorough protection by penetrating plant tissues and reaching pathogens on both leaf surfaces.
- Preventive and Curative Properties: Offers flexibility in disease management strategies by preventing infections and controlling existing outbreaks.
- Quality Assurance: Sourced from Japanese technology, ensuring high efficacy and reliability.
Mode of Action: Kasugamycin, the active ingredient in Kasumin, inhibits protein synthesis in target pathogens, effectively halting their growth and proliferation.
Target Crops and Diseases:
- Rice: Controls blast (fungal) and bacterial leaf blight (BLB).
- Vegetables (e.g., tomatoes, peppers, potatoes, cabbage, onions, beans): Manages various bacterial and fungal diseases.
- Fruiting Vegetables: Effective against bacterial speck and bacterial spot.
- Pome Fruits (e.g., apples, pears): Controls fire blight caused by Erwinia amylovora.
Application Guidelines:
- Dosage: Refer to the product label for crop-specific dosage recommendations.
- Method: Apply as a foliar spray, ensuring thorough coverage of the plant canopy.
- Timing: For optimal results, apply at the onset of disease symptoms or as a preventive measure during conditions favorable for disease development.
Safety and Handling:
- Protective Measures: Wear appropriate protective clothing and equipment during handling and application.
- Environmental Considerations: Follow local guidelines to minimize impact on non-target organisms and the environment.
- Storage: Store in a cool, dry place away from food and animal feed.
Conclusion: Kasumin 2% SL stands as a reliable solution for managing a range of fungal and bacterial diseases in various crops. Its dual action, combined with systemic and translaminar properties, ensures effective and long-lasting disease control, contributing to healthier crops and improved yields.
| CROP | DISEASES | DOSE |
| Rice | Blast, Burning, Bacterial Brown Stripe, Sheath Brown Rot | 600 ml / acre |
| Chillies | Bacterial Spots | 600-800 ml / acre |
| Cucumber | ||
| Tomato | Bacterial Spots, Leaf Mold | |
| Potato | Soft Rot, Common Scab | 600 ml / acre |
Note: Always refer to the product label for detailed instructions and adhere to local agricultural regulations when using pesticides.
